Pat tuna mixture into patties with your hands. Find this Pin and more on Food Recipes Ingredients.

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Its makes it really easy to keep them all the same size and also means you dont need to use your hands.

Easy tuna patties recipe. In a medium bowl stir together the tuna egg bread crumbs mayonnaise lemon juice lemon zest parsley salt and pepper until combined. Bake on one side for around 25 minutes or until golden. 543 25 minutes These patties are great dipped in ketchup mustard or hot sauce.
Heat the avocado oil or your desired cooking oil over medium heat. You can serve them on rolls just like a burger. With wet hands shape patties then coat with flour shaking off the excess.
Step 2 Heat vegetable oil in a skillet over medium heat. Form into patties chill. Roll into balls first then press into patties In a non-stick pan add the oil and saute the patties over medium heat.
Seasoned with onion celery mustard pepper dill and Old Bay seasoning these little patties are so packed with flavor that no one at your dinner table will suspect this is a meal you pretty much made out of nothing. Mix in the egg. In a medium bowl mix together the tuna mustard torn white bread lemon zest lemon juice water parsley chives and hot sauce.
We find using an ice cream scoop is a great way to divide up the tuna patties. TUNAPATTIES TUNABURGERPATTIES EASYANDHEALTHYRECIPEPLEASE LIKECOMMENTSSUBSCRIBE AND SHARE RITZOLIVETV THANK YOU FOR WATCHING. Makes 5 to 6 patties depending on.
Drain the canned tuna from the water very well. Oh Myby Lyda Bubenyak. In a bowl add the mash flaked tuna chopped spring onions and garlic egg and breadcrumbs plus seasoning to taste.
Using a fish turner gently lay the tuna patties in the pan and cook until browned about 3-4 minutes on each side. Form into 4 equal patties. Combine tuna with garlic dried parsley dried dill onion powder onion celery seeds red pepper lemon juice and zest salt and pepper mayo eggs and parmesan cheese and half of the panko into a bowl.
Refrigerate for at least 30 minutes so that the patties. These Easy Tuna Patties are sort of like hamburgers except instead of ground beef theyre made from a mixture of tuna breadcrumbs and eggs. Shape into 4 patties each about 1 inch thick.
Sprinkle on salt and freshly ground black pepper. They are also great as a sandwich. Line a tray with greased parchment paper and place the patties on the paper flattening slightly.
Fry patties until golden brown about 5 minutes per side. You wont believe how easy this tuna patty recipe is. A can of tuna potato onion and egg to bind are the basics of this recipe.
Flip and bake on the other side for another 15-20 minutes. Divide the mixture into 4 equal portions and shape into patties. Shape tuna mixture into eight 1-inch-thick patties.
Potato Tuna Patties Recipe - YouTube. Serve them for a light lunch or dinner with a wedge of lemon and a salad. It is so simple.
The patties are versatile. Brown in hot oil on both sides. Family Fresh MealsCooking RecipesAvocado Salad RecipesFish Recipes HealthySeafood RecipesMeat RecipesSea Food Salad RecipesRecipesTuna Patties.
Taste the mixture before adding the egg to see if it needs more seasoning to your taste. This is what you need to do. Combine all of the ingredients in a large bowl.
Turn down and continue cooking about ten minutes until crusty brown. Heat the olive oil in a large skillet over medium high heat.

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